MEXICAN

Starters/Appetizers

  • Mini Tostadas with Marinated Fish/Shrimp Ceviche
  • Shredded Beef Rolled Taquitos with Corn Tortillas
  • Shredded Chicken Rolled Taquitos with Corn Tortillas
  • Mini Chicken Chimichangas with Mini Flour Tortillas, Beans and Cheese
  • Yellow Chilies stuffed with Shrimp, Jack Cheese, and topped with a Southwest Chipotle Sauce
  • Chips & Guacamole

MAIN ENTREES

  • Marinated Al Pastor
  • Carne Asada Strips with Onion
  • Carnitas – Shredded Marinated Pork
  • Grilled Chicken Fajitas – Grilled Marinated Chicken mixed with Green Bell Peppers, Red Bell Peppers, Tomatoes, Onion, in an Achiote Sauce & hint of Teriyaki
  • Grilled Steak Fajitas – Grilled Marinated Steak mixed with Green Bell Peppers, Red Bell Peppers, Tomatoes, Onion, in an Achiote Sauce & hint of Teriyaki
  • Grilled Shrimp Fajitas – Grilled Marinated Shrimp mixed with Green Bell Peppers, Red Bell Peppers, Tomatoes, Onion, in an Achiote Sauce & hint of Teriyaki
  • Red Sauce Cheese Enchiladas (Vegetarian)

Desserts

  • Cinnamon Churros
  • Flan

Sides

  • Refried Beans
  • Black Beans
  • Spanish Rice
  • Grilled Vegetables

ALL CONDIMENTS INCLUDED:

  • Pico de Gallo
  • Sour Cream
  • Shredded Cheese
  • Onion
  • Cilantro
  • Shredded Lettuce
  • Lime Wedges
  • Red Chunky Salsa (Mild)
  • Green Tomatillo Salsa (Medium)
  • Red Chile de Arbol Salsa (Hot)

* Other dishes are available – please call for details.