Mexican Menu

Starters/Appetizers

Mini Tostada Shrimp or Fish Ceviche – Marinated Shrimp in Fresh Lemon Juice

Shredded Beef or Shredded Chicken Rolled Taquitos – corn tortillas filled with shredded beef or chicken

Mini Chicken Chimichangas – mini flour tortillas,shredded chicken,beans,cheese

Stuffed Shrimp In Yellow Chili’s – mini chilli stuffed in shrimp, jack cheese, topped with a southwest sauce

Blackened Shrimp Wrapped in Bacon – topped in pineapple or mango sauce

Chips with Guacamole

MAIN ENTREES

Carne Asada Strips with onion

Carnitas – shredded marinated pork

Pastor – marinated chunks of pork in a Achiote Sauce

Grilled Charbroiled Chicken – seasoned chunks of chicken

Grilled Chicken Fajitas – grilled marinated chicken mixed with green bell peppers,red bell peppers, tomatoes, onion, in a Achiote sauce and a hint of teriyaki

Grilled Steak Fajitas – grilled marinated steak mixed with green bell peppers,red bell peppers, tomatoes, onion, in a Achiote sauce and a hint of teriyaki

Grilled Shrimp Fajitas – grilled marinated shrimp mixed with green bell peppers,red bell peppers, tomatoes, onion, in a Achiote sauce and a hint of teriyaki (Prices may vary)

Chile Rellenos – Chile pasilla stuffed, jack cheese topped in a ranchero sauce

Red Sauce Cheese Enchiladas – corn tortilla wrapped with jack & cheddar cheeses

Green Sauce Chicken Enchiladas – shredded chicken smothered in green tomatillo sauce

Freshly Grilled Fish – seasoned tilapia

Sides

Refried beans

Black beans

Spanish Rice

Grilled Vegetables

Side Condiments to compliment dishes

Pico de gallo

Sour Cream

Shredded Cheese

Red Chunky Salsa (Mild)

Green Tomatillo Salsa (Medium)

Roasted Chile Arbol (Hot)

Corn and Flour Tortillas

Desserts

Cinnamon Churros

Tres Leches Cake

Flan

* Other dishes are available – please call for details.