ITALIAN

APPETIZERS

  • Bruschetta with Crostini Bread
  • Italian Beef Meatballs in a Pomodoro Sauce
  • Antipasto Skewers topped with a Tarragon Vinaigrette
  • Caprese Mozzarella Skewers drizzled with a Balsamic Glaze
  • Watermelon Feta Mint Skewers with a Honey Tarragon Vinaigrette Dressing
  • Spinach Artichoke Dip on a Crostini Bread
  • Antipasto Platter with Italian Meats, Cheeses, and Assorted Crackers
  • Truffle Herb Goat Cheese on a Crostini

MAIN DISHES

  • Traditional Lasagna in a Rich Bolognese Sauce
  • Vegetarian Lasagna with Assorted Fresh Vegetables (Vegetarian)
  • Penne Aglio e Olio (Vegetarian)
  • Rigatoni Bolognese Pasta
  • Fettuccine Alfredo Pasta (Vegetarian) *Can Add in Chicken or Shrimp upon Request
  • Spaghetti with Meatballs served in a Pomodoro Sauce
  • Chicken Parmigiana Pasta – Breaded Herb Seasoned Chicken Breast on a Bed of Angel Hair Pasta with Mozzarella Cheese and Marinara Sauce
  • Chicken Marsala topped with a Marsala Sauce and Mushrooms
  • Chicken Piccata topped with a Lemon Butter Sauce and Capers

SIDES

  • Gold Rosemary Potatoes
  • Creamy Mashed Potatoes
  • Roasted Spring Vegetables
  • Garlic Bread

SALADS

  • Heirloom Tomato Salad – Arugula, Buffalo Mozzarella, with a Bacon Vinaigrette Dressing
  • Classic Caesar Salad with Parmesan Cheese, Croutons, and a Caesar Dressing
  • Caprese Mozzarella Salad with a Balsamic Glaze

DESSERT

  • Tiramisu
  • Assorted Dessert Platter – Mini Cheesecakes, Lemon Bars, Assorted Cookies, and Delicate Chocolate Brownies

* Other dishes are available – please call for details.