ITALIAN
APPETIZERS
- Bruschetta with Crostini Bread
- Italian Beef Meatballs in a Pomodoro Sauce
- Antipasto Skewers topped with a Tarragon Vinaigrette
- Caprese Mozzarella Skewers drizzled with a Balsamic Glaze
- Watermelon Feta Mint Skewers with a Honey Tarragon Vinaigrette Dressing
- Spinach Artichoke Dip on a Crostini Bread
- Antipasto Platter with Italian Meats, Cheeses, and Assorted Crackers
- Truffle Herb Goat Cheese on a Crostini
MAIN DISHES
- Traditional Lasagna in a Rich Bolognese Sauce
- Vegetarian Lasagna with Assorted Fresh Vegetables (Vegetarian)
- Penne Aglio e Olio (Vegetarian)
- Rigatoni Bolognese Pasta
- Fettuccine Alfredo Pasta (Vegetarian) *Can Add in Chicken or Shrimp upon Request
- Spaghetti with Meatballs served in a Pomodoro Sauce
- Chicken Parmigiana Pasta – Breaded Herb Seasoned Chicken Breast on a Bed of Angel Hair Pasta with Mozzarella Cheese and Marinara Sauce
- Chicken Marsala topped with a Marsala Sauce and Mushrooms
- Chicken Piccata topped with a Lemon Butter Sauce and Capers
SIDES
- Gold Rosemary Potatoes
- Creamy Mashed Potatoes
- Roasted Spring Vegetables
- Garlic Bread
SALADS
- Heirloom Tomato Salad – Arugula, Buffalo Mozzarella, with a Bacon Vinaigrette Dressing
- Classic Caesar Salad with Parmesan Cheese, Croutons, and a Caesar Dressing
- Caprese Mozzarella Salad with a Balsamic Glaze
DESSERT
- Tiramisu
- Assorted Dessert Platter – Mini Cheesecakes, Lemon Bars, Assorted Cookies, and Delicate Chocolate Brownies
* Other dishes are available – please call for details.